Sunmix Evo 10: specs, capacity and who it’s for
22 lb of dough per batch with programmable recipes and automatic stop at a set dough temperature, on a regular 110V outlet.
Who’s behind this: the team at TheLoveOfDough, the eBay store that sells these Sunmix machines. Links to eBay go to our own listings.
In short: up to 22 lb (10 kg) of dough per batch (about 40 dough balls of 250 g), touch screen with 20 recipes (6 steps each), and it plugs into a regular 110V outlet.
See it in action
Sunmix hasn’t published a clip of this exact model, so these show the Evo 6 and the Evo line, which use the same touch screen and spiral.
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0:19What each feature does
- Inverter speed control: any spiral speed from 50–300 RPM, not two fixed speeds, and a smooth start. How it works
- 300 RPM top speed: a short finishing burst for wetter doughs, over 60% water. How it works
- Reverse: combines a biga, preferment or starter refresh without kneading it. How it works
- 1:9 bowl-to-spiral ratio: the spiral turns nine times per bowl turn, so the whole batch is worked evenly. How it works
- Infrared temperature sensor: shows the dough's temperature live and stops the mix at the maximum you set. How it works
- LED lights in the bowl: see the dough through the guard at every stage; switch them on or off. How it works
- Touch screen with 20 recipes: up to 6 steps each, so anyone on the team gets the same mix. How it works
Specifications
| Max dough per batch | 22 lb (10 kg) |
|---|---|
| Max flour | 11 lb (5 kg) |
| Bowl | 13 qt |
| Speed | Variable, 50–300 RPM, with reverse |
| Motor | 550 W, single phase with inverter |
| Power | 110V, 9 A |
| Controls | Touch screen with 20 recipes (6 steps each) |
| Extras | Infrared dough-temperature sensor with automatic stop; LED bowl lights; 1:9 bowl-to-spiral ratio |
| Size (W × D × H) | 12 × 20 × 21 in |
| Machine weight | 88 lb |
| Made in | Italy |
Specs are Sunmix’s published figures. Rated capacity assumes a normal, fairly soft dough; Sunmix rates these mixers for doughs from about 60% hydration, so plan smaller batches for stiff doughs.
How many dough balls per batch?
| 250 g (8.8 oz) | 280 g (9.9 oz) | 400 g (14 oz) |
|---|---|---|
| 40 | 35 | 25 |
At the rated maximum. Real batches should sit about 10% lower. Not sure this is your size? Try the mixer size calculator.
Who it’s for
- Pizzerias that want every batch mixed the same way by any staff member
- Bakeries running several dough formulas
- Anyone who wants temperature-controlled mixing without a 220V circuit
Easy or Evo?
The Sunmix Evo 10 is the touch-screen version of the Sunmix Easy 10: same capacity and mixing hardware, plus 20 stored recipes, an infrared dough-temperature sensor that can stop the mix at a temperature you set, and LED lights in the bowl. Read our honest Easy vs. Evo review.
Questions people ask
How much dough can the Sunmix Evo 10 mix?
Up to 22 lb (10 kg) of dough per batch, made with up to 11 lb (5 kg) of flour. That's about 40 dough balls of 250 g or 35 of 280 g.
Does the Sunmix Evo 10 have a dough temperature sensor?
Yes. An infrared sensor shows the dough's temperature while it mixes, and the Sunmix Evo 10 stops when the dough reaches the maximum you set.
Does the Sunmix Evo 10 need 220V?
No. It runs on 110V, 9 A single phase and plugs into a regular outlet.
What's the difference between the Sunmix Evo 10 and the Sunmix Easy 10?
The Sunmix Evo 10 is the touch-screen version of the Sunmix Easy 10: same capacity and mixing hardware, plus 20 stored recipes, an infrared dough-temperature sensor that can stop the mix at a temperature you set, and LED lights in the bowl.